Friday, March 7, 2014
Blood Orange Mimosa
Served with an orange sugar rim…8.
Special Housemade Soda!
Blood Orange, Clementine, Grapefruit or Rosemary-Lemon…3.50
CRAB CAKE DU JOUR
Eastern Shore Crab Cake
With lemon & butter—and not much else! Broiled and served with your choice of sauce and two sides…23.
OYSTERS ON THE HALF-SHELL
Chesapeake Golds (Crisfield, Maryland)
Shooting Points (Eastern Shore, Virginia)
½ dozen…13. • Dozen…25.
SOUP OF THE DAY
Roasted Eggplant Soup
Topped with Parmesan
…Cup 5.50 • Bowl 7.50
Maryland Baked Oysters
Clayton’s crabmeat, garlic-chive butter, shredded smoked gouda…10.
Roasted asparagus, roasted red peppers & brie cheese, Garden salad…14.
Sautéed mussels & scallops, linguine tossed in pomodoro sauce…20.
Crab creole grits featuring andouille sausage, red peppers, onion, celery & scallions, sautéed broccolini…26.
Mushroom & Spinach Omelet
Roasted red peppers, fresh mozzarella & free-range eggs, Garden Salad…15.
And save room for a housemade Dessert…
Apple Streusel Cobbler
Black Rock Orchard pink lady apples, served warm with vanilla ice cream…8.
Gertrude's Closed for Dinner on Friday, March 7 & Sunday, March 9
But we are open during the daytime on both days until 3 pm!
March Madness Merriment!
Only Wednesday evenings in March: the ENTIRE bar--liquor, wine & beer--is 1/2 off! Good for orders at bar or seated in dining room.
Community Thursday Nights
Want to have a night dedicated to supporting your non-profit organization? Call John Gilligan 410.889.3399 for details.
Wednesdays @ 4pm, wine is half price! Bring a friend & enjoy a bottle or glass for 50% off.