Sunday, May 3, 2015
SPECIAL BLOODY MARY
Ramp-infused vodka, house Bloody Mary mix, pickled ramps & citrus thyme…9.
Blood Orange, Ruby Red Grapefruit, Virgin Mojito or Rosemary-Lemon…3.50
CRAB CAKE DU JOUR
Gloria’s East Baltimore Crab Cake
With Dijon mustard, saltine crackers, mayo & Worcestershire sauce, fried and served with your choice of sauce and two sides…24.
OYSTERS ON THE HALF-SHELL
AmeriPure (Gulf Coast, Louisiana)
Choptank Sweets (Chesapeake Bay, Maryland)
½ dozen…13. • Dozen…25.
SOUP OF THE DAY
Topped with spinach chiffonade & Parmesan cheese
…Cup 5.50 • Bowl 7.50
Woolsey Farm Scrapple…5.
Maple Pork Sausage Patties…5.
Topped with ramp pesto & lump crab meat, offered with home fries and free-range eggs prepared anywhichway…22.
Smoked Salmon Omelet
With red onion jam, Camembert cheese & free-range eggs, served with our Garden Salad…18.
Pulled Pork Eggs Benedict
With poached eggs & citrus B.B.Q. hollandaise sauce on toasted Johnny cake, offered with home fries…15.
White Chocolate Chip Pancakes
Topped with strawberry compote, offered with maple syrup and whipped cream…12.
Veggie-Fu Scramble (Vegan)
Organic tofu with zucchini, onion, broccoli, carrots & salsa fresca, offered with home fries…11.
And save room for a housemade Dessert…
Key Lime Pie
Served with mango tapioca and toasted coconut…8.
April 28-May 3
This coming week Gertrude's will offer lunch (or brunch) and dinner service every day, however due to the city curfew the last seating is at 7:30 pm.
Saturday, May 9
Gertrude's serves brunch from 10 am till 2 pm (the last seating is at 2:00), but then closes to host a Private Event.
Wine on Wednesdays
Wednesdays @ 4pm, wine is half price! Bring a friend & enjoy a bottle or glass for 50% off.
Live Music 3x a Week!
Friday Dinner 6:30-8:30 pm: Gary Thomas Jazz Duo
Saturday Dinner 6-9 pm: Michael Spittel on guitar
Sunday Brunch 11:30 am-2:30 pm: Dottie Tim Jazz Duo